Lemon Pie Popsicles are a delightful frozen treat that combines the tangy zest of lemon with the creamy richness of Greek yogurt, all complemented by a crunchy shortbread cookie crust. This no-bake dessert is perfect for hot summer days, offering a refreshing twist on the classic lemon pie. Easy to prepare and bursting with flavor, these popsicles are sure to become a favorite for both kids and adults alike.
Full Recipe:
Ingredients
- 2 cups nonfat vanilla Greek yogurt
- 3 tablespoons fresh lemon juice
- ½ cup granulated sugar
- ¼ teaspoon pure lemon extract
- 2–3 drops yellow food coloring (optional)
- 2–3 shortbread cookies, crushed (or substitute with Nilla Wafers or Golden Oreos)
Directions
- In a medium bowl, mix together the Greek yogurt, fresh lemon juice, granulated sugar, lemon extract, and yellow food coloring until well combined.
- Pour the lemon mixture evenly into paper Dixie cups or popsicle molds, filling each about two-thirds full.
- Sprinkle approximately 2 teaspoons of crushed cookies on top of each filled mold. Use a toothpick or popsicle stick to gently stir the crumbs into the lemon mixture. Then, add any remaining crumbs on top, pressing them slightly to create a crust-like layer.
- Insert popsicle sticks or colorful straws into the center of each mold.
- Place the molds on a cookie sheet for stability and freeze for at least 4 hours, or until fully set.
- To serve, remove the popsicles from the molds. If needed, briefly run warm water over the outside of the molds to loosen.
Nutritional Facts
Per serving (1 popsicle):
- Calories: 108 kcal
- Total Fat: 1g
- Saturated Fat: 0.2g
- Cholesterol: 2mg
- Sodium: 26mg
- Total Carbohydrates: 22g
- Dietary Fiber: 0.1g
- Sugars: 20g
- Protein: 5g
The Importance of Lemon in This Recipe
Lemon is undoubtedly the star of this recipe. It’s bright, it’s tangy, and it adds the perfect amount of zest to the popsicles, making them incredibly refreshing. Lemons are a versatile fruit that can be used in a variety of desserts, beverages, and savory dishes, and in this popsicle recipe, their sharp flavor perfectly complements the creamy base. The acidity of the lemon cuts through the richness of the yogurt and the sweetness of the sugar, providing a well-balanced flavor profile.
Beyond flavor, lemons are also packed with nutrients that make them a healthy addition to your diet. They’re an excellent source of Vitamin C, an essential antioxidant that helps support your immune system, and they also contain fiber, potassium, and various other vitamins and minerals. By using fresh lemon juice and zest in the recipe, you’re not only enhancing the flavor but also adding some of the health benefits associated with this vibrant fruit.
The Role of Greek Yogurt in the Popsicles
Greek yogurt plays a significant role in the composition of Lemon Pie Popsicles, offering both a creamy texture and a protein boost. Unlike regular yogurt, Greek yogurt is strained to remove excess whey, resulting in a thicker, richer product with a higher protein content. This makes it an ideal choice for desserts like these popsicles, where a creamy consistency is desired but without the heavy feel of whipped cream or ice cream.
In addition to providing a smooth, velvety texture, Greek yogurt also adds a tangy flavor that complements the lemon perfectly. The tartness of Greek yogurt mirrors the acidity of the lemon, balancing out the sweetness of the sugar and making the popsicles taste more refreshing. Furthermore, Greek yogurt is lower in sugar compared to other creamy ingredients, which helps make these popsicles a healthier dessert option.
Greek yogurt is also a good source of calcium, probiotics, and B vitamins, all of which contribute to better digestive health and overall well-being. It’s a nutritious ingredient that helps make these popsicles both indulgent and beneficial for your health.
The Shortbread Cookie Crust: A Crunchy Delight
One of the signature features of Lemon Pie Popsicles is the inclusion of a shortbread cookie crust. Shortbread cookies are simple yet incredibly flavorful, with a buttery taste and crumbly texture that provides a perfect contrast to the creamy yogurt and tangy lemon. Crushed shortbread cookies give these popsicles a traditional pie-inspired crunch, offering the familiar flavor of a pie crust without the need for baking.
The crust element brings an additional layer of texture to the popsicles, making each bite more satisfying. The slight sweetness of the cookies enhances the overall flavor of the popsicles, while the crunch adds a fun, textural contrast to the smoothness of the frozen yogurt and lemon mixture. It’s like having the best parts of a lemon meringue pie—without the hassle of making a full pie!
For those with dietary restrictions or preferences, the shortbread cookies can be substituted with other cookie varieties, such as gluten-free cookies or even crushed graham crackers, to customize the popsicles to your liking.
Why Lemon Pie Popsicles Are Perfect for Summer
Lemon Pie Popsicles are the ultimate summer dessert. During the warmer months, there’s nothing more satisfying than enjoying a cool, frozen treat, especially one as light and refreshing as these popsicles. The tangy lemon flavor is naturally refreshing, making it the perfect choice for a summer day when you want something sweet but don’t want to feel weighed down by heavy desserts.
The popsicles are also incredibly easy to make, requiring just a few ingredients and minimal effort. They can be prepared in advance and stored in the freezer, making them an excellent option for summer gatherings, barbecues, picnics, or as a fun dessert for kids to enjoy after a day in the sun. Their portability makes them perfect for outdoor events, and because they’re frozen on sticks, they’re neat and easy to eat.
Customizing Your Lemon Pie Popsicles
One of the great things about this recipe is its versatility. While the basic recipe calls for Greek yogurt and shortbread cookies, you can easily customize it to suit your preferences or dietary needs. For example, you can experiment with different types of yogurt, such as coconut or almond milk-based yogurt, to make the popsicles dairy-free. Additionally, if you prefer a sweeter or tangier flavor, you can adjust the amount of sugar or lemon juice to your liking.
If you want to add more texture or flavor complexity to your popsicles, consider incorporating other mix-ins. Fresh berries, such as raspberries or blueberries, would pair beautifully with the lemon and Greek yogurt base, adding both flavor and color to your popsicles. You could also add a few tablespoons of lemon zest to enhance the citrus flavor or sprinkle some crushed nuts or granola on top for extra crunch.
For an even more decadent treat, you could drizzle a bit of melted white chocolate over the popsicles or dip the ends in a layer of crushed graham crackers, giving them a pie crust-like coating. The possibilities are endless when it comes to personalizing these frozen lemon pies.
Health Benefits of Lemon Pie Popsicles
While Lemon Pie Popsicles are undeniably a sweet treat, they do offer some health benefits thanks to the ingredients used. As mentioned earlier, Greek yogurt is rich in protein, calcium, and probiotics, all of which contribute to better digestion, stronger bones, and overall wellness. It’s also lower in sugar compared to many other creamy dessert options, making these popsicles a healthier alternative to ice cream.
Lemon juice is another ingredient that adds health benefits to the recipe. Packed with Vitamin C, lemons help support a healthy immune system and protect your body from oxidative stress. They also promote hydration, aid in digestion, and can even help with weight management due to their detoxifying properties.
Conclusion
Lemon Pie Popsicles are a delightful and refreshing way to enjoy the flavors of a classic lemon pie without the complexity of traditional baking. The combination of tangy lemon, creamy Greek yogurt, and crunchy shortbread cookie crust makes for a satisfying dessert that is both delicious and easy to prepare. Perfect for hot summer days, picnics, or any occasion where you want a cool treat, these popsicles offer the best of both worlds—comforting lemon pie flavors and the fun, convenience of popsicles.